- Candidate must possess at least a Bachelor's Degree, Master's Degree / Post Graduate Degree, Art/Design/Creative Multimedia, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management, Mass Communications, Marketing or equivalent.
- Required skill(s):
• Ability to be self-starter and self-motivated as well as a team player
• Good reporting skills to management
• Positive attitude; proactive, self-motivated and determined to succeed
• Enthusiastic, confident and hard-working
• Ability to plan and prioritize objectives
• Competent with Microsoft office suite; Word, Excel, and PowerPoint
• Disciplined with the ability to adhere to deadlines
• Effective communicator at all levels
• High standards of personal administration and time management
• Able to multi-task effectively
• Willing to take on a varying range of duties
• Good communication skills both written and verbal Bahasa and English
- Job Description :
• Prepare and manage with operations to produce menus, up to date price lists
• Coordinate all activities with opening/launching of new products
• Input to CRM and preparation of reports
• Look for opportunities and enhance and promote Tanamera Cuisine
- Required language(s): English, Bahasa Indonesia
- At least 2 year(s) of working experience in the related field is required for this position.
- Preferably Supervisor / Coordinators specializing in Marketing/Business Development or equivalent.
- Full-Time position(s) available.
Tutup pada 20/October/2016
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Gedung Thamrin, Jalan MH Thamrin, Central Jakarta, Special Capital Region of Jakarta, Indonesia