Deskripsi Pekerjaan


  • Plan and conduct training programs for all crew & managerial.
  • Guide and evaluate all crew & managerial performance.
  • Organize and develop training methods / materials.
  • Maximum 35 years old
  • Minimum Diploma from Hotel Management / F&B.
  • Minimum 3 years experience as trainer / operation in F&B Industry.
  • Well groomed, good communication & presentation skill.
  • Good knowledge of F&B training concept (Service Excellent & HACCP).
  • Able to conduct classes in a professional manner.

Tentang Perusahaan

Why join us

To support our growing network of restaurants and food related business, we are always looking for bright people who embrace the service culture.


Jl. KS Tubun Raya No. 23, Petamburan, Slipi

No. Telepon


Lowongan Kerja Rekomendasi