Marketing and Communication Supervisor

    Ditayangkan 08/October/2016


    • Planning and executing 12 months marketing plan
    • Create strategy to increase brand awareness
    • Responsible for handling event and catering collaterals materials
    • Providing, adding and keeping database from both inside and outside restaurants
    • Formulate monthly and yearly marketing plans and objectives considering the market factors and ensure
    • achievement of such targets in the most cost efficient manner.
    • Responsible for marketing tools, new ideas for promo that fit the target market.
    • Dealing and maintaining relationship with event organizer in order to increase number of event
    • Create and analyse creative marketing promotion with outcome report
    • Dealing with third parties to increase brand awareness
    • To plan and implement marketing strategies and public relation in order to meet company targets.
    • Responsible in achiving monthly sales target that set by company 
    • Expected to colaborate with restaurant manager and executive chef in order to create something new and creative
    Job Requirement 
    • Must be graduated form Bachelor in marketing and public relation degree
    • Required skill(s): marketing analysis, Management Consultancy.
    • Must be proficient in spoken and written english
    • At least 5 year(s) of working experience in the related field is required for this position.
    • Have a great strategy and action to increase brand awareness
    • Should be dressed appropiate as face of the company and keep it high professionalism 
    • Working in F&B industry before is a must
    • Maximum 32 years old

    Tutup pada 22/October/2016

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