- Planning quality and Resto performance
- Control Resto and Food Quality.
- Report quality and performance resto
- Bachelor (S1) degree/Diploma (D3) majoring in Food Technology or “Supervisor jaminan mutu pangan” from Reputable University
- Having work experience in at least 1 year in a similar position, preferably in a multinational Company.
- Good knowledge in food and restaurant area
- Good computer skills of Microsoft Office spread sheet
- Discipline, proactive, strong commitment, good integrity, good behavior, well organized, quick learner, good teamwork, take initiative & open minded
- Able to work under pressure and deadline oriented.
- Based: Batam, Bekasi, Bandung, Cirebon, Surabaya, Malang, Bali, Makassar, Balikpapan.