RESTAURANT MANAGER

Requirements :

  • Male/Female max. 35 years old and Good Looking
  • Diploma in Hospitality/Food and Beverage
  • Have 2 years experiences in the same field
  • Have good communication skills in Bahasa Indonesia and English
  • Focus oriented for customer satisfaction
  • Good appearance, presentable, with positive attitude and able to work in a team
  • Willing to work in shift and public holidays

 
If you feel that you can meet the qualification and up to the challenge, please send your complete application (application letter, resume, expected salary, and any related supporting documents) and current color photograph at size 4 x 6 cm by using

 

Ruko Golden 8 Blok H Nomor 5, Jl. Ki Hajar Dewantara, Summarecon Serpong, Tangerang

 

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Company Description

URGENTLY REQUIRED

“The New & Growing” restaurants’ chain is seeking for highly qualified & motivated individual with proven experiences.