- • Career Path and Employee Development
- • Good working enviroment and dynamic
- • Employee Benefit
- Supervise the Quality Assurance and Quality Check Process in the production line.
- Daily inspection to ensure the highest quality standard of finished products.
- Quality check and assurance regular reporting.
- Monitor and develop personal hygiene of production crews, facilities and equipments sanitation by conducting.
- Develop standard and procedures of quality check and assurance.
- Ensure that Re.juve products are defined, identified and implemented in accordance to HACCP standard requirements.
- Candidate must possess at least a Bachelor's Degree, Biology, Chemistry, BioTechnology, Food Technology/Nutrition/Dietetics or equivalent from reputable university.
- At least 2 year(s) of working experience in the related field is required for this position.
- Genuine, eager to learn, attention to details, proactive and responsive
- Required language(s): English, Bahasa Indonesia
- Familiar working in large scale kitchen beverage production
- Hard worker and able to work under pressure, comfortable with manufacturer enviroment
- Willing to work in Weekend and/or Public Holidays
- Willing to be placement in Jalan Telesonic KM 8, Kawasan Jatake, Tangerang