PPIC Supervisor - Food and Beverage

Dummy
Sari Rasa GroupDKI Jakarta

www.jobstreet.co.id

DESKRIPSI PEKERJAAN

  • Responsible to manage production and inventory plans.
  • Preparing and planning production schedule consider with available stock.
  • Controlling and analizing material stock and requirement for production process.
  • Coordinating with production departement¬† to achieve the production priority.
  • Coordinating with purchasing department for material requirement.
  • Making weekly and monthly report.
REQUIREMENTS :
  • Age maximum 35 years old.
  • Bachelor degree preferably in Industrial Engineering with min GPA 2.8.
  • Experience min. 3 years in Production Planning, especially in high volume production FMCG.
  • Strong analytical, detailed, good follow up.
  • Good knowledge of production management and inventory control.
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Company Description

Founded in 1974, the Sate Khas Senayan has always been committed to advancing traditional taste of Indonesia and cultural preservation. While collecting traditional recipes we refresh the recipe according to your taste in the present era. We continue to study the science of cooking and the art technology services. Always strive to provide original innovation, in presenting authentic Indonesian cuisine in a modern atmosphere Indonesia.
 
Wa are a leading Indonesian cuisine restaurant with outlets among Jabodetabek and continue to expand our business rapidly. Beside of high standard quality food, we place as highly noticed on service and customer satisfaction.