Deskripsi Pekerjaan

DESKRIPSI PEKERJAAN

  • HSE Manager must be responsible to ensure that all works comply with HSE requiements of the work.
  • Ensuring the overall work activities at work site has minimum possible adverse impact on safety, healty, and environment.
Job Requirements
  • Minimum S1 preferably from Engineering or equivalent HSE Science
  • At least 7 years experience as HSE Manager in oil and gas or food processing industry or catering services
  • Excellent knowledge in HACCP, Government Regulations on Food Safety, and other best practices
  • Have excellent skills in analytical, interpersonal, problem solving, communication, planning and organization
  • International experience in HSE practices is desirable
  • Extensive knowledge on HSE practices in food processing industry or catering services
  • Monitoring compliance with health and hygiene regulations regarding food preparation and serving
  • Computer literate, good knowledge of Microsoft Office operations
  • Fluent in both spoken and written English
  • Placement: Teluk Bintuni, Papua Barat
  • Work schedule: 28 days (ON) : 28 days (OFF)
  • Preferable domicile in East Indonesia and Papua

Tentang Perusahaan

Why join us

Vision

 

To develop a solid business relationship, market strenght and customer loyalty

 

Mission

 

To ensure customer satisfaction throught product quality excellent service and professionalism
Vision To develop a solid business relationship, market strenght and customer loyalty Mission To ensure customer satisfaction throught product quality excellent service and professionalism 

Address

Jl RP Suroso 44-46 Gondangdia JAKARTA 10350 Gondangdia, Menteng Jakarta Pusat 10350 DKI Jakarta

No. Telepon

(021) 31926310

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