RESTAURANT LINE COOK

    Simpan

    id.jobsdb.com

    Location : DKI Jakarta    
    Minimum Education : High School Diploma and Above

    Job Descriptions:

    • Ensure preparation of mise-en-place according to given instructions
    • Set up and stock / restock with all necessary supplies
    • Ensure work station and kitchen are clean and tidy at all times
    • Ensure that food comes out accordingly, in high quality condition and in timely manner
    • Maintain positive and professional approach with team and customers
    • Prepare and cook foods of all various types according to customer’s order
    • Cooperate with other workers in the preparation, cooking, garnishing, and presentation of food
    • Check the quality of raw and cooked food products to ensure that standards are met
    • Check the quantity and quality of received products from suppliers
    • Ensure good presentation each dish served
    • Ensure proper storage of food according to hygiene standards
    • Cleaning of pots and equipment when required
    • Adherence of set guidelines of personal hygiene, discipline and kitchen order
    • Assist in any duties assigned by Head Chef
    • Plan, prepare and set up areas of food production in the designated kitchen outlets
    • Provide quality service in accordance with outlets standards and plating guide specifications
    • Maintain sanitation of work areas and equipment in accordance with health regulations & Company / Restaurant requirements
    • Assist in any duties assigned by Head Chef

    Requirements:

    • Male
    • Maximum age 30 years old
    • Experienced in the field at least 1 years and above
    • Good communication skill to internal and external customers
    • Must be on feet for most of the working hours and able to adapt to a fast pace environment
    • Accountable and resilient
    • Committed to delivering a high level of customer service
    • Ability to work under pressure
    • Proficient in handling administration and paperwork
    • Willing to work on weekends, public holiday and overtime
    • Pleasant, neat and presentable at all times


    If you feel that you can meet the qualification and up to the challenge, please send your complete application (application letter, resume, expected salary, and any related supporting documents) and current color photograph at size 4 x 6 cm by clicking button below

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