Quality Assurance Manager



    • Candidate must possess at least a Bachelor's Degree, Food Technology/Nutrition/Dietetics or equivalent.
    • At least 5 year(s) of working experience in the related field is required for this position.
    • Preferably Manager / Assistant Managers specializing in Food Technology/Nutritionist or equivalent.
    • Full-Time position(s) available.
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    Deskripsi Perusahaan

    Harum Sari Group (HSG) was established in 1977 as a Consumer Goods Company that manufactured a variety of daily necessities. We focus on using the highest quality of materials and standardized professional processes to produce premium products who has grown to be an inseparable part of consumers’ lives in Indonesia. Our featured products are Vermicelli (Putri Salju Brand, Dua Bebek Brand), Rice Flour (Suji Wangi Brand) and Glutinous Rice Flour (Suji Wangi Brand).
    Currently, HSG’s products are distributed through a wide network all over Indonesia. We rely on modern logistics, warehouse management system, as well as a strong distribution network to maintain the availability of HSG’s products in the market.
    We understand that all our achievements are built from the support of our customers and employees, as well as the faith we placed in our values. This trust and hardwork of various parties are the foundation upon which Harum Sari Group was built. It has transformed Harum Sari Group into a company that is committed to always improving our products and working processes to meet consumers needs.