- Candidate must possess at least a Diploma, any field.
- Required skill(s): max. 45 years old, excellence customer service skills, strong leadership, highly committed, food costing skill, Team work.
- At least 3 year(s) of working experience in the related field is required for this position.
- Applicants must be willing to work in Menteng.
- Preferably Manager / Assistant Managers specializing in Food/Beverage/Restaurant Service or equivalent.
- 2 Full-Time position(s) available.
- Meet all company administration and reporting requirements
- To manage efficient and effective team performance
- To manage and monitor
- Appropriately handle any customer conflicts or issues that may arise
- Opening and closing of the restaurant
- Briefing of staff and team leaders before service
- Handling and settling of bills during the seating and keeping accurate records of sales through each seating session
- Cash management-correct balancing of till and sales
Tutup pada 04/November/2016