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KOKI SUNDA ABADI, PT

Assistant Banquet Supervisor

Deskripsi Pekerjaan

DESKRIPSI PEKERJAAN

  • Candidate must possess at least a Diploma, Food & Beverage Services Management or equivalent.
  • At least 2 year(s) of working experience in the related field is required for this position.
  • Preferably Supervisor / Coordinators specializing in Food/Beverage/Restaurant Service or equivalent.
  • Full-Time position(s) available.
DUTIES AND RESPONSIBILITIES:
  • Meet and greet clients.
  • Responsible for making the function space visually appealing and presenting the menu offering for the event.
  • Responsible for the overall sanitation and cleanliness of the work areas, banquet rooms and storage areas.
  • Responsible for the proper usage and good working order of all equipment, furniture and fixtures in the Banquet
  • Responsible for consistently implementing the service standards and operating procedures in the banquet service.
  • Provide excellent customer service and ensure customer needs are met.
  • Provide unique and creative ideas to enhance meetings & group experience.
  • Should posses in depth Knowledge of Food and Beverage preparation and presentation.
  • Supervise events and team members throughout service.
  • Guide the Banquet servers in set up of tables and place settings.
  • Be familiar with all current and upcoming event details.
  • Resolve staff and customer concerns quickly and efficiently.
  • Co-ordinate with the Kitchen department.
  • Should be able to work under pressure and also work in long shifts.
  • Scheduling of banquet staff, prepare weekly duty chart to correspond with banquet functions and manage labour for monthly.
  • Assist the Banquet Supervisor with scheduling, training and performance management.
  • Organize Transportation of food and equipment to offsite catering events.
  • Responsible for monthly inventory, consumption spreadsheet and banquet staff labours.
  • Responsible for ensuring sufficient operating guest supplies, beverage supplies and operating equipment for functions assigned.
  • Speak with others using clear and professional language, and answer telephones using appropriate etiquette.
 
Lowongan pekerjaan ini kemungkinan telah berakhir.

Data pekerjaan

LokasiSumatera Utara
IndustriMakanan dan Minuman / Catering
Spesialisasi

Supervisor / Pemimpin Tim - Manajemen

Open-Date2016-10-25
Close-Date2016-11-08
PerusahaanKOKI SUNDA ABADI, PT  lihat lowongan

Deskripsi Perusahaan

PT Koki Sunda Abadi dengan nama merk Koki Sunda adalah perusahaan yang bergerak dibidang food and beverage. Perusahaan kami dengan pengalaman lebih dari 10 tahun dibidang ini telah melakukan banyak invasi baik dalam sistem manajemen mutu, pelayanan dan perkembangan usaha. 
Lowongan pekerjaan ini kemungkinan telah berakhir.

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