Review Perusahaan & GajiLowongan Kerja

PT Java Seafood

Warehouse Section Head

Deskripsi Pekerjaan

DESKRIPSI PEKERJAAN

  • Merencanakan & mengkoordinasikan kegiatan pergudangan
  • Mengontrol Inventory (Finished Good) di gudang (Cold Storage) baik yang masuk ataupun yang keluar
  • Stock take/ stock opname Inventory (Finished Good) yang ada di gudang (Cold Storage)
  • Mengontrol proses Stuffing (Export & Local Sales)
  • Mengontrol Surat Jalan dan Packing list Export & Local Sales
  • Membuat daily, weekly & monthly report
  • Mengatur dan mengontrol proses kerja packing dan gudang (Cold Storage)

Requirements :
 
  • Usia maksimal 33 tahun
  • Pendidikan minimal DIII dari semua jurusan
  • Mempunyai pengalaman di bidang pergudangan minimal 3 tahun
  • Mempunyai jiwa kepemimpinan (leadership)
  • Mampu bekerja di bawah tekanan
  • Memiliki loyalitas yang tinggi
  • Minimal menguasai Microsoft Office
  • Penempatan di factory (Indramayu)

Notes:
  • Dibutuhkan 2 orang
  • Disediakan mess (tempat tinggal) bagi kandidat yang tinggal di luar Indramayu
 
Lowongan pekerjaan ini kemungkinan telah berakhir.

Data pekerjaan

LokasiIndramayuJawa Barat
IndustriManufaktur / Produksi
Spesialisasi

Manajemen Umum - Manajemen

Open-Date2016-10-26
Close-Date2016-11-09
PerusahaanPT Java Seafood  lihat lowongan

Deskripsi Perusahaan

The mother company, LF Food is the subsidiary company of the biggest fashion and food business group in Korea that established PT Java Seafood (JVS) in Indonesia.
It was incorporated in July 2011 and started production from July 2014 and it is one of the largest surimi plant which as 8,000 MT production capacity in Indonesia.
It is employed by 250 workers including Thai and Korean professional technicians to produce premium surimi with Indonesia natural heritage and resources.
JVS's competitive advantage is due to the strategic location which is surrounded plenty and short-distanced by fishing ports. It reduces
Lowongan pekerjaan ini kemungkinan telah berakhir.

Mengapa bergabung dengan kami?

As shareholder of Lucky Union Food Co., Ltd. in Thailand, the premium surimi seafood producers in the world, JVS is designed to be driven towards consumers requirement. JVS has international required quality assurance programs including the proper water and temperature adjustment also hygiene and sanitary regulation to meet adequate quality standard.

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