Job Description :
  • Greet the guest and escort them to their table
  • Arrange the waiting list guest and coordinate with restaurant staff to prepare the table that available
  • Answer all incoming call with the standard
  • Handle restaurant reservation and arrange the reservation schedule for restaurant
Requirement :
  • Maximum 25 years old
  • Minimum Diploma Degree from any major
  • Height (M minimum165 cm, F minimum 160 cm)
  • Good appearance and positive attitude
  • Minimum 1 year experience in same position at restaurant or lounge
  • Able to communicate clearly and profesionally with customers
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Company Description

Established since 2007 in a Hospitality Industry who have Restaurant, Lounge and Banquet for Wedding, Meeting also Gathering. SEGARRAfs vision is to grow and sustain a business that nurtures personal and professional development, meaning, and fulfillment through long-term relationships with stakeholders. To achieve it, we still continue our mission which is be able to serve customers to our utmost ability through ambiance, service and quality of F&B and has a recognized and preferred brand through a good reputation. With all that things in mind SEGARRA will be an unique seaside escape destination in Jakarta for customers to enjoy culinary delights and experience.