- Maintain and Coordinate operational daily activities.
- Ensure all activites according to precedure.
- Providing effective leadership of employees and direction
- Review sales & activity reports and other performance data to measure productivity and goal achievement.
- Max. 37 Years Old
- Candidate must possess at least a Diploma, Bachelor's Degree, Food & Beverage Services Management or equivalent.
- Required skill(s): have good communication and leadership, english is a must both oral and written.
- Required language(s): English, Bahasa Indonesia
- At least 5 year(s) of working experience in the related field is required for this position.
- Applicants must be willing to work in Kebayoran Baru,Jakarta Selatan.
- Preferably Manager / Assistant Managers specializing in Food/Beverage/Restaurant Service or equivalent.
- Full-Time and Contract position(s) available.