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Deskripsi Pekerjaan

Job Describtion:

  • Responsible for developing food filling products and processed foods
  • Coordinating new products development process
  • Making a new Standard Operating Procedures for R&D division
  • Maximizes products profitability and improves products performance


  • Candidate must possess at least a Bachelor’s degree majoring in Food Technology
  • Maximum age 35 years old
  • Good understanding in GMP, HACCP, HALAL, and Food Safety Management System
  • Experienced Minimum 3 years R&D in Food or Beverage
  • Understanding in QA/Qc area is advantage
  • Creative and innovative person
  • Have passion in R&D

If you feel that you can meet the qualification and up for the challenge, please send your complete resume and current color photograph by clicking button bellow  

Lowongan pekerjaan ini kemungkinan telah berakhir.

Data pekerjaan

IndustriMakanan dan Minuman / Catering

Manajemen Produk / Business Analyst - Teknologi Informatika

Sains & Teknologi - Lab / R&D

PerusahaanGRESHINDO AROMA, PT  lihat lowongan

Deskripsi Perusahaan



PT. Greshindo Aroma has been well known as a Consumer Goods company focusing on beverage product.

Our flagship product, gresh® has been sold acoss the nation,from the north tip of Sumatera to the end of Papua and now we want to share this delightful products with the world.
All of our products are processed with high technology and using special mix to create the best taste.

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