ASSISTEN MANAGER,CASHIER,BARTENDER, BARBACK, SERVER & BUSSER

    Simpan

    id.jobsdb.com

    Qualification :

    • At least 2 years working Nightclubs, Bar and Restaurants
    • F&B, Wine & Liquor Knowledge
    • Beverage Costing Knowledge
    • Age between 21 to 27 years old
    • Excellent Communication and PR Skills

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