Deskripsi Pekerjaan


  • Create prototypes  and execute experiements to support R&D evaluations.
  • Perform product quality testing.
  • Manage R&D sample documents.
  • Participate in production tests to successfully meet project objectives.
  • Accurately records, analyzes and reports data to meet project objectives.
  • Coordinate organization, storage of equipment/materials and clean up of R&D facilities
  • Monitor competitor products and development activities.
  • Performs other duties as assigned by supervisor.
  • Candidate must possess at least a Bachelor's Degree, Food Technology/Nutrition/Dietetics or equivalent.
  • At least 2 year(s) of working experience as R&D for food manufacturing industry.
  • Have a strong taste in food.
  • Working knowledge of food manufacturing, quality and food safety systems, sanitation, allergens, SOP’s and safety protocols.
  • Food science knowledge.
  • Full-Time position(s) available.
  • To be based in Sidoarjo, East Java.

Tentang Perusahaan

Deskripsi Perusahaan

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GRAND SLIPI TOWER Office Building, 16th Floor, JI. S.Parman Kav.22-24, Slipi-Jakarta Barat 11480, Indonesia

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