As a trainee chef you will learn important skills in all areas of the Argentine kitchen. Once you show enthusiasm, confidence, and progress, you will be assigned a specific area to be responsible for during each shift.
- Minimum 1 year working in a professional kitchen
- A keen interest in learning about new cultures and food
- High level of personal hygiene
- Good level of English
- Be able to communicate and take orders efficiently
La Posta- Taste Of Argentina. The first Authentic Argentine Restauarant in Jakarta.
We´re looking for dynamic, enthusiastic and hard-working team members. You need to be passionate about food and eager to learn about Argentine cuisine and culture. You must have a high level of English (English will be the first language spoken and Spanish the second.) Experience in the industry is an advantage but most staff will start at entry level and work their way up. We want to train you our way.