- Candidate must possess at least a SMU, Diploma, Hospitality/Tourism/Hotel Management or equivalent.
- At least 1 year(s) of working experience in the related field is required for this position.
- Preferably Staff (non-management & non-supervisor)s specializing in Food/Beverage/Restaurant Service or equivalent.
- 20 Full-Time position(s) available.
Dapat juga datang langsung ke kantor kami untuk interview Senin-Jumat jam 10.00-16.00 di:
Jl. Danau Poso No. 35
Working Location: The Duck King Resturant and Kopi Indo
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The Duck King Restaurant first opened in 2003 in South Jakarta.
At present, we have evolved into the biggest chain of chinese restaurants in Indonesia operating 20 branches under 3 different segments; namely, The Grand Duck King as our signature concept, The Duck King as our core concept and Imperial Chef as our pork based restaurant concept.
By the end of 2014 we plan to open 11 additional branches in line with our expansion strategy.