Ditayangkan 25/November/2016


    • Welcome customers who enter the restaurant and ensure that they are being looked after by waiters
    • Ascertain that menus display the correct pricing and tax information
    • Change prices or tax information on menus as per instructions from the management
    • Operate cash machines and POS to calculate customers’ bills
    • Check bills to see if the correct amount has been displayed and print them out
    • Place printed bills in folders to be presented to customers
    • Answer customers’ questions regarding billed items
    • Record totaled amounts, including expenses in restaurant’s database
    • Inform customers about available modes of payments
    • Take cash payments in exchange of services rendered
    • Process credit and debit card payments and ensure that customers sign receipts
    • Assist waiters and servers during rush hours by packing takeaways and leftovers
    • Keep track of inventory and ensure that restaurant supplies are ordered on time
    • Count cash in the cash register at the end of each shift and ensure that it tallies
    • Sort, count and wrap currency and coins and arrange for them to be deposited to the bank
    • Ascertain that there is sufficient change available at the beginning of each day
    • Post charges against customers’ accounts and follow up with them for payments
    Requirements :
    • SMK or D3 Hospitality
    • Experience minimum 2 years in the same field
    • Speak English, or other language would be an advantage
    • Well grooming,
    • Pleasant personality,
    • Attractive,
    • Energetic

    Tutup pada 09/December/2016

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