Review Perusahaan & GajiLowongan Kerja

Indocater PT

13 Lowongan kerja di Indocater PT

  • baru

    Indocater PT

    DESKRIPSI PEKERJAAN JOB QUALIFICATION :   Usia maksimal 35 tahun Pengalaman minimal 2 tahun di bidang Fix Asset Mengerti tentang warehouse / gudang Mengerti tentang kitchen equitment Mengerti tentang filling dokumen Menguasai Autocad, Excel dan Word Mampu bekrja dibawah tekanan Mampu bekerja secara team ataupun individu

    2016-12-06
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Melakukan semua kegiatan harian operasional di bidang warehouse dan distribusi seperti penerimaan barang, penyiapan & distribusi barang, pengecekan stok & inventori fisik, serta permintaan barang. Membuat laporan secara rutin mingguan dan bulanan kepada warehouse & distribution supervisor atas semua kegiatan yang berkaitan dengan penerimaan, jumlah stok, pengeluaran barang dan permintaan barang.   Job Qualifications   Minimal SMA atau sederajat Minimal 3 tahun masa kerja sebagai administrasi warehouse/distribution officer/storeman Mengetahui system administrasi warehouse & distribusi yang menggunakan konsep supply chain management Menguasai standar system distribusi barang baik food dan non food Menguasai standar penyimpanan barang khususnya fresh/frozen Mengerti proses warehouse & distribusi Menguasai aplikasi computer (Ms. Windows, Ms. Office)    

    2016-11-25
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Catering Coordinator must responsible to controlling, coordinating, and evaluating all crew’s activities in the location to reach out the goals and quality services. Candidate must possess at least a Diploma, Hospitality/Tourism/Hotel Management or equivalent. At least 5 year(s) of working experience in the related field is required for this position. Have working experience at oil/mining/gas company or hotel or catering industry Have leadership, communicative, hard worker, and high initiative Preferably Supervisor / Coordinators specializing in Food/Beverage/Restaurant Service or equivalent. Computer literate (Microsoft Office) Excellent written and verbal communication skills in English Willing to be placed at any locations PT Indocater Contract position(s) available.

    2016-11-25
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Bertanggung jawab terhadap standar kualitas produksi pastry Bertanggung jawab terhadap standar kualitas produksi bakery Membuat berbagai menu yang terkait dengan pastry dan bakery   Requirements:   Maksimal usia 40 tahun. Minimal D3 Bakery and Pastry Memiliki pengalaman minimal 2 tahun di perusahaan bakery dan pastry ternama atau pengalaman selama 3 tahun di posisi yang sama Memiliki pengetahuan dan kemampuan untuk menciptakan variasi menu Indonesia, Mandarin, dan Western Pastry Bakery Kemampuan baik dalam mengoperasikan Microsoft Office. Mengerti bahasa Inggris lisan dan tulisan (fasih). Memiliki pengetahuan yang baik mengenai standar HSE dan Food Hygiene   Kirim CV Anda, Photo (Warna), Fotocopy KTP, Fotocopy Ijazah, & transkrip Nilai ke: PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520

    2016-11-25
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Menyiapkan, memasak, dan menyajikan berbagai macam masakan Indonesia dengan memperhatikan standard menu serta estimasi dan efisiensi cost.     D3 Perhotelan/pariwisata Berpengalaman 5 tahun masa kerja sebagai Senior Cook/Chief Cook di bidang catering dan atau perhotelan Maksimal 40 tahun Mengetahui dan mampu membuat berbagai menu masakan Indonesia dan Western Mengerti penggunaan kitchen equipment Memiliki pengetahuan mengenai HACCP dan food safety Bersedia ditempatkan di seluruh unit Indocater Mampu menggunakan berhasa Inggris baik lisan atau tulisan  

    2016-11-25
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Site Manager must be responsible to planning the goals and quality services Organizing, guiding, controlling, maintaining quality services Developing all unit’s operational activities to reach the goals and quality services   Requirements :   D3 Hospitality/Tourism At least 10 years of working experience in the related field is required for this position. Have working experience at oil/mining/gas company or catering industry as Site Manager Have leadership,communicative, hard worker, and high initiative Computer literate (Microsoft Office) Excellent written and verbal communication skills in English Willing to be placed at any locations PT Indocater Contract position(s) available.   Sent your CV, Photo (Colour), Identity Card, Formal Certify  to: PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520  

    2016-11-24
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Memastikan penyelenggaraan makanan sesuai dengan kaidah gizi yang seimbang Melaksanakan program-program sistem keamanan pangan yang sesuai dengan standar perusahaan agar tercipta produk yang bermutu dan aman dikonsumsi   Requirements:   S1Jurusan Gizi Berpengalaman 5 tahun sebagai nutrisionist Mengerti dan menguasai standard dan peraturan terkait dengan ilmu gizi dan sistem manajemen mutu serta keamanan pangan Memiliki sertifikat training HACCP, ISO 9001, ISO 22000 Memiliki kemampuan yang baik untuk memberikan pelatihan Menguasai aplikasi computer (Ms. Windows, Ms. Office) Memiliki ketekunan, ketelitian dan kemampuan analisa yang baik Mampu bekerja dalam tim maupun mandiri    

    2016-11-25
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Memastikan terselenggaranya program pelatihan yang baik dan sesuai dengan kebutuhan operasional perusahaan Menjadi fasilitator untuk pencarian trainer sesuai kebutuhan Mampu melakukan pemenuhan kebutuhan tenaga kerja yang sesuai   Job Requirements   Pendidikan S1 Psikologi Pengalaman min 2 tahun di bidang rekrutmen & training Komputer skill (MS Office) Menguasai bahasa Inggris lisan dan tulisan Mengasai dan mampu menjalankan alat tes psikologi beserta interpretasinya Mampu melakukan interview menggunakan BEI Mampu melakukan analisa kebutuhan pelatihan yang sesuai Mampu membuat jadwal pelatihan sesuai dengan kebutuhan Mampu merancang materi serta modul pelatihan yang sesuai dengan kebutuhan operasional perusahaan Mampu menyelenggarakan pelatihan yang sesuai dengan kebutuhan operasional sesuai jadwal yang telah ditetapkan   Kirim lamaran dan CV disertai pas foto ukuran 4x6 (1 lembar), fotokopi : KTP, Ijazah dan transkrip nilai ke : PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520

    2016-11-24
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Membuat dan mereview draft perjanjian – perjanjian dan produk hukum Menjalankan dan menyelesaikan masalah perijinan perusahaan, seperti SIUP dan lain-lain Memberikan Legal Opinion kepada Direksi/Pimpinan Unit Membina kerjasama dengan notaris, kantor pengacara, pihak bank, instansi pemerintah, serta institusi pers.   Kualifikasi :   Pendidikan minimal S1 Hukum Berpengalaman minimal 2 tahun di Legal Officer Usia maksimal 30 tahun Teliti dan tertib Mampu berkomunikasi dengan baik Mengerti bahasa Inggris lisan dan tulisan (aktif) Menguasai aplikasi computer (Ms. Office terutama Ms. Visio & Internet) Bersedia ditugaskan ke luar kota.   Kirim surat lamaran, CV, Foto berwarna, KTP, ijazah terakhir dan transkrip nilai ke : PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520

    2016-11-17
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN F & B Specialist mus be responsible to make sure high quality standard of Food and Beverage production and actively source and create recipe. Coordinate assignments of cooking personnel in order to ensure quality & regularity food and timely preparation. Provide excellent standard food service and positive practices toward food safety programs. Plan and review menus & food utilization based on anticipated number of residents (POB) and nutritional value.   Job Qualifications :   Minimum S1 in Food Production from NHI Familiar with HACCP Be chef trained and have at least 10 years of prior Food and Beverage Managerial experience in the Golf, Hotel, or Catering Industry Proficient in computer software including the use of Microsoft Excel and Word Ability to resolve customer complaints in a timely and satisfactory manner for all parties involved Excellent knowledge and ability to create Indonesian, Mandarin and Western menus with good of menu variety Must be a leader in assuring knowledge of culinary health and hygiene practices in the kitchen area are practiced at a all times in a manner complient with established health policies and procedures Must have excellent kitchen management skills and demostrate good leadership of the team members Have excellent skills in analytical, interpersonal, problem solving, communication, planning and organization Must prossess a recognize health and hygiene certificate Computer literate, good knowledge of Microsoft Office operations Fluent in both spoken and written English Have a good knowledge of catering industry HSE and Food Hygiene standarts Placement: Teluk Bintuni, Papua Barat Work schedule: 28 days (ON) : 28 days (OFF) Preferable domicile in East Indonesia and Papua   Send Your CV, Photo (Colour), ID Identity Card, Formal Certificate (ijazah), & transkrip (nilai) to : PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520

    2016-11-15
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Responsible for the proper functioning of the entire support equipment mechanic - so operational electric kitchen, laundry and housekeeping / building can run smoothly. Perform maintenance / maintenance on all equipment mechanic - electric and all spare parts with good. Perform work planning, sharing / scheduling and control of equipment including but not limited to control heating, cooling equipment, emergency power systems, pest control, waste treatment plants, incinerators, high power generators. Perform work planning, sharing / scheduling and control of system installation and management of buildings, recreation room including but not limited to air conditioning, refrigeration, fire systems, warehouse. Job Requirements : S1 in Mechanical or Electrical Engineering At least 10 years experience operating and maintaining remote camp in the Oil and Gas or other related industry Must have experience in central heating and cooling equipment, air conditioning systems, refrigeration units, fire system, emergency power system and high power genset etc Must be able to demonstrate efficient diagnostic and problem solving management and skills for all kitchen and laundry equipments Have a good knowledge of kitchen and laundry equipment critical spare part in terms of quality and ability to find substitution parts Have excellent skills in analytical, interpersonal, problem solving, communication,planning and organization Computer literate, good knowledge of Microsoft Office operations and Maintenance related Software Fluent in both spoken and written English Have a good knowledge of catering industry HSE and Food Hygiene standards Placement: Teluk Bintuni, Papua Barat Work schedule: 28 days (ON) : 28 days (OFF) Send Your CV, Photo (Colour), ID identity Card, Formal Certificate (Ijazah) & Transkrip (Nilai) to : PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520

    2016-11-07
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Camp Manager must direct and oversee day to day Camp and Catering Operations in high standard services Actively involved in logistic planning, menu planning, housekeeping, room, dining hall, etc. Attend to complaints of contractor and take appropriate action as necessary Ensure the implementation of food safety programs during all food chains, which include storage, preparation, and serving Maintain and provides performance reports, accident reports, etc.   Job Qualifications   Minimum D3 in Food Production from reputable Hotel Institute or University Must have 5 years working experience as Camp Manager at international oil and gas company project or similar field with minimum 3 projects, of which 2 projects were in remote locations (with capacity at least 500 POB) Have good knowledge in food production and good skill in logistic planning, managing production, and hotel/camp management Have excellent konwledge in Western, Chinese, and Indonesian food, including its recipe Extensive practical knowledge of international standarts for food handling (e.g. HACCP), to include storing, preparing, serving and disposing Must demostrate good knowledge of safety, health and hygiene duties in the kitchen and camp accomodation areas including special requirements for health facility cleaning Have excellent skills in; analytical, interpersonal, problem solving, communication, planning and organization Customer and service oriented person with passion and desire. Positive attitude, energetic, responsible, fast learner, independent and be able to communicate at all levels Computer literate, good knowledge of Microsoft Office operations Fluent in both spoken and written English Have a good knowledge of catering industry HSE and Food Hygiene standards Placement: Teluk Bintuni, Papua Barat Work schedule: 28 days (ON) : 28 days (OFF)   Sent your CV, Photo (Colour), Identity Card, Formal Certify  to: PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520

    2016-11-07
    www.jobstreet.co.id

  • Indocater PT

    DESKRIPSI PEKERJAAN Logistic Manager must be responsible for quality of shipping, packaging, receiving, warehousing, stock controlling, administering, and managing inventories. Ensure that very minimum or no defect of food material during shipment. Ensure that food material quality, specifications, supply, and minimum stock meet contract requirements.   Job Requirements   Minimum S1 in Accounting/Management preferable Engineering At least 7 years working experience as Logistic Manager in food processing industries or catering services in remote locations preferable Eastern Indonesia Must have an extensive knowledge in determining acceptable or spoiled food material especially vegetable, sea food, fish, chicken and meat Extensive practical knowledge of international standards for food handling (e.g. HACCP) to include storing, preparing, serving, and disposing Strong analytical, communication, and problem solving skills Have excellent skills in analytical, interpersonal, problem solving, communication, planning and organizing Computer literacy in Microsoft Office operations and Logistics related Software Program Fluent in both spoken and written English Have a good knowledge ofcatering industry HSE and Food Hygiene standards Placement: Teluk Bintuni, Papua Barat Work schedule: 28 days (ON) : 28 days (OFF) Preferable domicile in East Indonesia and Papua   Send Your CV, Photo (Colour), ID identity Card, Formal Certificate (Ijazah) & Transkrip (Nilai) to : PT Indocater, Komp. Delta Kedoya, Jl. Pilar Mas Raya Kav. A-D, Kedoya Selatan, Jakarta Barat 11520

    2016-11-07
    www.jobstreet.co.id

Review

Indocater PT

  • jadwal kerja sesuai

    Indocater PT
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    Masih Bekerja
    Other
    13 Januari 2016
    Rekomendasi
    Yes!
    Gaji & Benefit
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    Work/Life Balance
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    Senior Manajemen
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    Nilai & Budaya
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    Jenjang Karir
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    Pros
    Perusahaan memberikan jadwal libur yang sesuai dengan harapan karyawan. Hal ini membuat waktu kerja karyawan dengan waktu luang telah seimbang.
    Cons
    Status karyawan masih kontrak dan cukup sulit untuk menjadi karyawan tetap. Hal ini menyebabkan peluang karir karyawan di perusahaan masih terlalu sempit.