PT Karunia Kuliner Indonesia

PT Karunia Kuliner Indonesia

Kurir & Driver

BARU

-KURIR-   Usia 23  - 35 Tahun Lulusan SMA, SMK & sederajat Memiliki Simc & A...

-KURIR-   Usia 23  - 35 Tahun Lulusan SMA, SMK & sederajat Memiliki Simc & A Memiliki pengalaman kurir dokumen F&B Diutamakan berdomisili di Jakarta Selatan Sehat jasmani dan rohani Memiliki komunikasi & interpersonal yang baik Mampu bekerja mandiri dan tim Familiar daerah JABODETABEK     -DRIVER-   25 - 35 Tahun SMA, SMK & Sederajat Memiliki SIM C, A & B1 Memiliki pengalaman driver perusahaan F&B (Restaurant) Berdomisili d...

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    Tax, Accounting Finance Supervisor

    Requirements :   27-30 years old Candidate must possess at least a Bachelor's Degree  or equival...

    Requirements :   27-30 years old Candidate must possess at least a Bachelor's Degree  or equivalent. Required skill(s): Financial, Taxing, Standard Accounting & reporting system  Required language(s): English, Bahasa Indonesia At least 2 year(s) of working experience in handling Tax Finance Supervisor Preferably Supervisor specializing in Food/Beverage/Restaurant Service or equivalent. Good leadership, interpersonal skill, strong in analytical, problem solving and decision making. Initiative, Proact...

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      Finance & Accounting Staff

      -FINANCE / ACCOUNTING STAFF-   Requirement :   Age 21-27 years old Bachelors degree in Finance ...

      -FINANCE / ACCOUNTING STAFF-   Requirement :   Age 21-27 years old Bachelors degree in Finance or Accounting At least 1 – 2 years of working experience in the related field is required for this position Knowledge accounting principles and practices, such as (target & result oriented) Accuracy/Attention to detail is a must Hard worker, Good Analytical thinking, honest, strong integrity Execellent in individual and team   Job Desc:   Prepares balance sheet, profit & loss break down. Performs mo...

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        Cook ( Penempatan Kelapa Gading )

        BARU

        19 – 28 tahun Minimal lulusan SMK dari jurusan Perhotelan / Pariwisata atau SMA sederajat ...

        19 – 28 tahun Minimal lulusan SMK dari jurusan Perhotelan / Pariwisata atau SMA sederajat Berpenampilan rapi, bersih dan sehat Jujur, Inisiatif, Dinamis Pengalaman di posisi Kitchen yang sama minimum 1 (satu) tahun Memiliki pengetahuan yang baik terhadap Kitchen Kemampuan dalam memasak (Indonesian food nilai lebih) Kemampuan masak dalam berbagai bidang (Soup & Grill, Wok, Pastry & Bar) Bekerja dalam team & Bekerja dalam waktu shift Bersedia bekerja di bawah tekanan Be...

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          Waiter & Waitress ( Penempatan Kelapa Gading )

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          Qualify : 19 – 26 tahun Minimal lulusan SMK dari jurusan Perhotelan / Pariwisata Peng...

          Qualify : 19 – 26 tahun Minimal lulusan SMK dari jurusan Perhotelan / Pariwisata Pengalaman di posisi yang sama minimum 1 (satu) tahun Berpenampilan rapi, bersih dan sehat Jujur, inisiatif, menarik, dinamis, berorientasi pelayanan, & cerdas Fasih dalam berbahasa indonesia  Fasih dalam berbahasa Inggris lebih disukai Memiliki pengetahuan yang baik pada cara pelayanan Berpenampilan menarik dengan berat badan & tinggi yang proporsional Bisa bekerja secara mandiri maupun dal...

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            Purchasing Staff

            BARU

            Age maximum 27 years old F&B/Retail/FMCG background will be our priority Candidate must poss...

            Age maximum 27 years old F&B/Retail/FMCG background will be our priority Candidate must possess at least Bachelor's Degree/Post Graduate Diploma/Professional Degree in Business Studies/Administration/Management, Commerce, Economics, Hospitality/Tourism/Hotel Management or equivalent. At least 2 Year(s) of working experience in the related field is required for this position. Required Skill(s): communication, negotiation, planning, vendor relationship Preferably Entry Level specialized in Purchasing/...

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              Marketing Communication

              BARU

              ​Job Descriptions : Maintaining, Developing and Evaluating company's strategic communicatio...

              ​Job Descriptions : Maintaining, Developing and Evaluating company's strategic communication whereas by formal media, informal media (social media), advertizing Responsible for event promotions of company awareness, product & branding awareness programs Creating and Implementing any kinds of company's strategic marketing promotions Job Requirements : Candidate must possess at least Diploma, Bachelor's Degree in Business Studies/Administration/Management, Marketing, Journalism, Ho...

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                Restaurant Supervisor (Restaurant Remboelan)

                BARU

                Requirements: Age Maximum 30 Years Old SMA / D3 from reputable university, majoring in Hospital...

                Requirements: Age Maximum 30 Years Old SMA / D3 from reputable university, majoring in Hospitality / Tourism /Hotel Management Or Equivalent At least 3 years of working experience in the related field is required for this position Fluency in the English language more in interest Preferably Assistant Manager specializing in Food/Beverage/Restaurant Service or equivalent. Good looking, hardworker, good analytical thinking, problem solver, honest, strong integrity, team leader and able to work with pressu...

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